5 Minute “Flat-Belly Lunch” Recipe
9 March 2012
If you’re like me, lunch can be an after-thought…
Oh! It’s 1 o’clock, I’m hungry, and I need to keep my energy up to tackle my to-do list!
Most of my clients and Reboot & Refresh members are super busy, mostly moms with a ton on their plates, and they want healthy recipes that give them energy while being easy and delicious. That’s my speciality!
I’ve created the perfect lunch that’s filled with foods for energy, takes 5 minutes to make, and helps keep my tummy in a happy state (read: no gluten bloating, protein rich, and filled with gut-supportive greens):
Collard Wrap “Sandwich”
2 big collard leaves
1/2 cup hummus
1/2 avocado, sliced
2 tablespoons olive paste (or chopped kalamata olives)
2 tablespoons raw sauerkraut
2 teaspoons hemp seed oil
Wash and dry the collard leaves. Remove the thick stem sticking out below the leaf.
With the shiny, “front side” of the leaf facing up, spread half the hummus on the center of each leaf.
Top with the remaining ingredients and wrap, burrito style.
Serve and eat raw ~