“The Blissful Chef” Christy Morgan’s new cookbook offers delicious solutions to the age old problem: what should I eat now?
With clean ingredients, instructional photos, and a genius palate, Christy’s book is a great addition to an experienced cook’s library – or the perfect gift for a new veg-curious home chef!
Cooking in a way that’s good for you and for the environment—not to mention delicious—doesn’t have to be a pain; in fact, it can be sheer bliss. In Blissful Bites: Vegan Meals That Nourish Mind, Body, and Planet, Christy Morgan shows readers how to make healthy, delicious, animal-product free meals without a lot of effort. It’s been long-accepted that giving up animal products also means giving up easy and enjoyable cooking, but that’s just not true. Blissful Bites is a refreshing introduction to the idea that switching to a plant-based diet that uses locally grown and organic products can be easy and rewarding—for both body and mind.
Blissful Bites includes more than 150 recipes that make eating every meal healthier and exciting.
I’m giving away one copy to a lucky reader, so enter by Friday, 12/1!
Just leave a comment here on my blog about why you want this yummy cookbook, and you could win!
(Contest only open to residents of the lower 48 state, please – sorry Canadian, English, Hawaiian, and other readers!)